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Crema di patate e fagioli borlotti con funghi porcini

Oggi Stella ci propone un'altra ricetta adatta alla stagione autunnale Ingredienti: 200 gr. patate 200 gr. fagioli borlotti (già cotti) 150 gr. funghi porcini 100 ml. panna da cucina 100 gr. cipolle 6 cucchiai olio EVO 1 ciuffetto…

19 Ottobre 2021

https://www.ioeilvino.it/wp-content/uploads/Nel-piatto-min-4.jpeg 523 600 Angela Fortunato http://www.ioeilvino.it/wp-content/uploads/ioeilvinolog.png Angela Fortunato2021-10-19 07:42:462021-10-19 09:16:37Crema di patate e fagioli borlotti con funghi porcini

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