Questo bianco che ama il caldo nasce da viti piantate nella sabbia vulcanica lì dove mare, terra e fuoco si intrecciano con passione magica. Basta un po’ di attesa e la Falanghina a nord di Napoli diventa ricca, sapida, con note fumé, allegra e da spendere sulla cucina marinara dura e pura. Luciano Pignataro
https://www.ioeilvino.it/wp-content/uploads/Falanghina-doc-2017-Campi-Flegrei-e1568801950131.jpg450338Luciano Pignatarohttp://www.ioeilvino.it/wp-content/uploads/ioeilvinolog.pngLuciano Pignataro2019-09-20 07:16:422019-09-18 12:21:17VINerdì IGP: Cantine del Mare
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